1 2 3 4 5 6 7 8 9 10 11
Previous Next
Seeing Canada Episode 406 Promo - Seaweed Gin, Métis stew and Whisky
Seed to Glass by Whistle Buoy Brewing
LCN Meet & Greet: The Seaweed Commons
Wild Tides
Flavours of the West Coast 502 Sooke
Book Launch for The Science and Spirit of Seaweed by Amanda Swinimer. November 13, 2021.
Seaweed Talks about Seaweed Science, Industry, Arts, & More - 2021 California Seaweed Festival
Harvesting Seaweed for Healthy Eating - Shaw TV Victoria
Our Forests, Our Future
Dakini Tidal Wilds TV Spot
Sooke Food CHI Society. Dakini Tidal Wilds. Value Our Food, Value Our Farmers.
 
Seaweed Tour this Sunday July 13th! Join me in the intertidal zone and learn all about the amazing seaweeds that grow in the Salish Sea. *Includes tasting a variety of local, wild-harvested seaweeds! *Located at a beach in beautiful James Bay near
💚 A lot more people are getting enthusiastic about seaweed, which is great, but I hope that sustainability is at the core of this enthusiasm. I have seen more buzz lately about bull kelp stipes and how they make great pickles. That is true, but wh
Seaweed Tour this Sunday July 13th! Join me in the intertidal zone and learn all about the amazing seaweeds that grow in the Salish Sea. *Includes tasting a variety of local, wild-harvested seaweeds! *Located at a beach in beautiful James Bay near
 
 

Photos by Chris Adair, Agathe Bernard Photography, Emma Geiger, Jennifer Jellett Photography, Amanda Swinimer, Chefs & Friends